Learn how to make such dishes as chili, spaghetti squash, pumpkin yogurt bars and homemade applesauce from Kathryn Szklany, registered dietitian for Auxiliary Services, and Judith Phillips. Free, but open to the first 22 registrants with a Nov. 5 deadline. Sign up at oswego.edu/campusrec. Sponsored by Campus Recreation and Auxiliary Services.
Friday, November 8, 2019 at 3:00pm to 5:00pm
Mackin Complex, Kitchen